04 · 2025

Kitchen Scale Redesign

Accessibility and inclusivity at the center: a kitchen scale everyone can use.

Kitchen Scale Redesign

Role

Group project, analysis and concept development

Year

April 2025 — June 2025

Tools

Sketching · User research · SolidWorks

Context

Project period 4, integral design of a consumer product.

The assignment

The assignment was to redesign an existing kitchen scale for the OXO brand, with a specific focus on improving accessibility for people with visual impairments.

The challenge was to develop a product that:

  • Is intuitive to use without visual support
  • Fits OXO's brand values (ease of use, simplicity, inclusivity)
  • Is suitable for use in a busy kitchen environment
  • Provides multisensory feedback (tactile and auditory)

The design also had to be based on extensive research into both existing products and the needs of the target group.


The result

The result is a redesigned kitchen scale concept specifically aimed at accessible and intuitive use. The design includes:

  • Tactile buttons with clear physical feedback
  • A clear separation between weighing surface and controls
  • Auditory and tactile feedback instead of a traditional display
  • A shape that helps with orientation without sight
  • Improved positioning and stability of objects on the weighing surface
Nice document with sufficient insight into the methods used
Günay Ilbeyi – Güler (IPO Lecturer)

Approach & my role

This project was carried out in a group of three, following a structured design approach. My role:

  • Conducting analyses (product, user, and brand experience)
  • Visualizing OXO's brand identity and product graphics
  • Contributing to concept development and innovation opportunities
  • Developing ideas into sketches and concepts
  • Contributing to requirements and design choices
  • Supporting user research and translating insights into design

My approach

Analyzing existing kitchen scales (pains & gains, structure, use) Researching the target group (visually impaired) and their needs Mapping use scenarios and bottlenecks Generating ideas through sketches and 'how might we' questions Developing multiple concepts and selecting via a Harris profile Iteratively improving and developing a final concept I actively contributed to translating research into concrete design choices.


A strong answer to the brief

This project is a strong answer to the brief because:

  • The design specifically addresses the needs of people with visual impairments
  • Uses multisensory feedback (touch and sound)
  • Controls are intuitive without relying on a visual display
  • The design fits OXO's brand values (inclusive and user-friendly)
  • All choices are supported by research and testing
  • Able to translate research into inclusive design choices
  • Able to design with a focus on user experience and accessibility
  • Able to analyze and structure complex problems
  • Able to collaborate in a design team
  • Able to work iteratively from analysis to concept and final design
Kitchen Scale Redesign — 1
Merkbeleving onderzoeken
Kitchen Scale Redesign — 3
Ideegeneratie doormiddel van mindmapping
Kitchen Scale Redesign — 5
Uitvoeren gebruikersonderzoek
Kitchen Scale Redesign — 2
Eisen opstellen na het onderzoeken van de merkbeleving
Kitchen Scale Redesign — 4
Concept schets
Kitchen Scale Redesign — 6
Concept visualisatie